Saturday, August 21, 2010
Some exciting news for food lovers: our tomatoes have risen to a whole new level: Bruno and the gang at the Gelato Fiasco in Brunswick created an heirloom tomato sorbetto with our tomatoes last week, and from the reports, it's pretty good (no surprise). We'll be doing it again this coming Thursday. Pete and Sarah will be at the Gelato Fiasco from 6 to 8 (pm, don't worry) on the 26th. Tomato sorbetto will be available, and some tomatoes for sale, as well. We'll be there to chat, take a break from the fields, and hopefully meet some of the folks as they sample our goods. If you're looking for a chance to try some gelato inspired by local ingredients, check it out.
Posted by Small Wonder